a food fish, Stizostedion glaucum, related to the walleye and found in the lower Great Lakes.
See also: walleye pike
- 1952  In Lake Erie, which is a shallow lake, the most important fish are herring, whitefish, blue pickerel. . . .
- 1964  The fish population of Lake Erie has been changing in recent years with the emphasis shifting to smelt and yellow perch, from whitefish and blue pickerel.